Appetizers


1. Egg Roll 1.50
2. Spring Roll 1.40
3. Shrimp Roll 1.60
4. Bar-B-Q Spare Ribs (6) 8.95
5. Boneless Spare Ribs (Pt)6.55 (Qt)10.25
6. Crab Rangoon (8) 4.65
7. Chicken Wings (4) 5.05
8. Fried Baby Shrimp 4.25
9. Bar-B-Q Beef Stick (2) 3.95
10. Steamed or Fried Dumpling (8) 5.25
11. Steamed or Fried Veg. Dumpling (8) 5.25
12. Szechuan Dumpling (10) 4.95
13. Hot Spicy Noodle w. Peking Sauce 4.95
14. Fried Scallop (10) 3.95
14a. Fried Crab Stick (4) 3.95
15. Scallion Pancakes (2) 3.75
16. Chicken Stick (2) 3.40
17. French Fries 2.75
18. Fried Half Chicken 5.25